Book Report: East Meets West + 2 Bonus Recipes

I am taking a break from cooking and developing recipes for my book and catching up on all of the new vegan publications. First up, East Meets Vegan by Sasha Gill. I couldn’t wait to dive right into this one. It’s filled with Asian inspired recipes, which is my most craved cuisine, but also the most challenging for me to recreate in my own kitchen. Until now.

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It’s my 8-year Blogiversary & I am Writing a Cookbook! Plus, Tofu Parmesan & Spaghetti

I have exciting news everyone! Besides the fact that it is my 8-year blogiversary, I got a book deal and I signed on to write cookbook! The concept is to “make everything vegan” so it will be packed with familiar dishes, veganized, like this tofu parm, but more on that in just a moment…

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