It’s My 12-year Blogiversary + Funfetti Marshmallow Cookies!

Happy anniversary to me! This blog has been a really important part of my life and I am so happy to be celebrating 12 years! Can you believe it? I’m still in my kitchen creating new recipes and improving on old ones. I have a good one for you today!ย 

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The Big Pie Crust + Classic Apple Pie

In my first book, Wait, Thatโ€™s Vegan?!, I have a recipe for a little pie crust that works perfectly for galettes, hand pies and pie bars because I love making small and personal-sized desserts. But because people really love making big pies, I decided it was time to publish my recipe for The Big Pie Crust!

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I have to be honest and say that I have never had a snickerdoodle – until now! I am not a huge fan of cinnamon so I always avoided them (they are cookies rolled in cinnamon sugar!) but it turns out they are really good! Especially because they are homemade and I nailed the recipe on the first try. Read on for the details!

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