Book Report: The Plant Kitchen: 100 Easy Recipes for Vegan Beginners + 2 Bonus Recipes!

I love a good cookbook. Over the last nine years, I have featured over 30 books on the blog and some others on my Instagram. New books are coming out all the time – including mine! – and if you click here to order it, it will be in your hot little hands on Feb 4th! Anyway, today I am talking about The Plant Kitchen: 100 Easy Recipes for Vegan Beginners, Ryland Peters & Small. It is a great new addition to my bookshelf and will be to yours, too. Read on for details and two bonus recipes!

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Sheetpan Teriyaki Tofu & Vegetables

Sheet pan dinners. One of my favorite kitchen hacks, especially when school and work routines get back in action after break. Just chop, drop and roast. I have a recipe in my upcoming cookbook (out Feb 4th!) for sheet pan fajitas. So, if you haven’t preordered it yet, what are you waiting for? Click here for the details. Anyway, I will show you how easy it is with this recipe for tofu teriyaki? Read on…

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Butternut Squash Galette (Cookbook Preview) & Happy Holiday Season!

Hey! Happy holiday season to you all! Here is a great recipe for this time of year – butternut squash galette! It’s a good one and based on a recipe in my upcoming cookbook that is going to be published on February 4th, 2020. I’ll give you the recipe here in this post, but speaking of my book, I think it would make a great gift for the holidays. Click here to read all about it and if you preorder it now, I will send you a both free ebook and a signed sticker plate that you can give to your family or friends when you give them their presents so they know what’s coming in February. Anyway, on to the recipe!

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Taco Tuesday: Black Bean Mini Tacos

Another Taco Tuesday idea! I know I post a lot of tacos on this blog, but is there an easier dinner? I love making tacos any night of the week, but I purposely make them on Tuesdays because I like the idea of having a fun food tradition in my little nuclear family.

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