I wrote a book!!! The official publication date is exactly three months from today – February 4th, 2020 – and I couldn’t be more excited. Read on for details, what people are saying, information on where to preorder the book and how to get a free ebook!
Back in the day before Instagram changed blogging, I used to post my musings about life, food and food on the road. Since we had such a lovely time picking apples, I wanted to talk about all of the delicious vegan food we ate and show off what I made when we got home. That’s what blogging is all about anyway, right?
Another Taco Tuesday idea! I know I post a lot of tacos on this blog, but is there an easier dinner? I love making tacos any night of the week, but I purposely make them on Tuesdays because I like the idea of having a fun food tradition in my little nuclear family.
***** GIVEAWAY CLOSED *****
You guys…check this out! It’s an entire book of vegan mac and cheese recipes! I am excited that my blog is today’s stop on the blog tour for Robin Robertson’s new cookbook Vegan Mac & Cheese. You are going to want to read on…I’ve got all the details, two recipes to share and a giveaway!
Isn’t that a pretty little stack of food? It took about 10 seconds to make it and about 2 to eat. This is another one of those no-recipe recipes, but read on for the ingredients and the method! It would be great for a quick lunch but also a fun family dinner where everyone can pitch in or make them as an appetizer for the holidays when you have people coming over!