My new cookbook, The Vegan ABCs Cookbook, is coming out on June 1st! It’s a fun introduction to 26 all-star ingredients – from A to Z – get it? The ABCs! Each chapter focuses on one ingredient with nutrition info, fun facts, how-tos and answers to your FAQs. I curated the list of ingredients, not just because they are vegan, but because they are awesome. Guess what R is for?
Continue reading “The Vegan ABCs Cookbook: Bonus Recipe: 5-Minute Fried Rice”
My new cookbook, The Vegan ABCs Cookbook, is coming out on June 1st! It’s a fun introduction to 26 all-star ingredients – from A to Z – get it? The ABCs! Each chapter focuses on one ingredient with nutrition info, fun facts, how-tos and answers to your FAQs. I curated the list of ingredients, not just because they are vegan, but because they are awesome. Guess what M is for?
Continue reading “The Vegan ABCs Cookbook: Bonus Recipe: Miso Butter”
I love Meyer lemons. They are like a cross between a lemon and an orange – sweet and tart – and are wonderful in all kinds of recipes. So if you love them as much as I do, you are going to love these flourless, oil-free, refined sugar free little pots of goodness!
These little parfaits were inspired by something I had at a juice place in my neighborhood. I have to be honest – i didn’t like it! It was too much – too thick, too rich, too much. But I liked the idea of overnight oats topped with creamy chocolate. Because, well, creamy and chocolate. So, I created a version that I love and I think you will too. And guess what? Chia seeds and oats are both highlighted in my new book The Vegan ABCs Cookbook! Chia seeds under “S” for seeds and Oats under “O” for Oats! Have you preordered it yet? If yes, thank you! If not, click here for all the details!
Continue reading “Chia Oat Parfaits with Chocolate Cashew Cream”
Today I am sharing Kenden Alfond’s new book Beyond Chopped Liver: 59 Jewish Recipes Get a Health Makeover. This is Kenden’s third book and I am really very impressed with her work. The recipes are clean, clever and healthy and the photos are absolutely exquisite. Read on for more details and a recipe for that amazingly fudgy flourless chocolate cake that is on the upper right hand corner of the cover!
