I have a recipe for gnocchi in my book, The Vegan ABCs Cookbook, and it is one of my most successful creations. But, what if I told you I have an even better/easier recipe that is perfect for back to school and busy nights?! Read on my loyal friends!
Here is one of my favorite summer pasta dishes! It is a great way to use up all of the fresh tomatoes you are finding at the market or growing in your garden.
Continue reading “Pasta with Fresh Tomatoes, Artichokes and Spinach”
We have been going to Christopher’s Kitchen in Palm Beach Gardens for 10 years now! I first raved about it back in 2013 and it is still rave-worthy! We were there a few months ago and had several great meals – grilled artichokes, nachos, lasagna, pizza, my favorite Ceasar and their tuna salad sandwich.
Continue reading “Not Tuna Salad aka Mock Tuna aka Tuno Salad inspired by Christopher’s Kitchen!”
It’s picnic season and I have the best sandwich for you! I posted this on Instagram a while back, and it was super popular. It’s chopped artichoke salad on toast!
There are several theories about the origin of the Sloppy Joe. I love reading about the different possibilities – was it a guy named Jose at his cafe in Cuba or was it a cook named Joe in Iowa? Either way, it’s a fun sandwich to eat. It’s sloppy but it is oh, so good!
