Happy anniversary to me! This blog has been a really important part of my life and I am so happy to be celebrating 12 years! Can you believe it? I’m still in my kitchen creating new recipes and improving on old ones. I have a good one for you today!
Recently, my husband spied a funfetti marshmallow cookie at a bakery and challenged me saying, “I bet you can make that!” Of course, I never back down from a challenge but also, the truth is, pretty much anything they can make, I can make vegan. And voila! Here are these amazing cookies, in all of their glory! Sweet. Gooey. Delicious!
Note: Dandies are the BEST (and I think only) vegan marshmallows out there and there are lots of vegan sprinkle brands. I love Fancy Sprinkles rainbow jimmies!
Funfetti Marshmallow Cookies
Ingredients
- 1 1/2 cups all-purpose flour
- 1/2 cup vegan rainbow sprinkles
- 1/2 cup vegan mini marshmallows
- 1/2 teaspoon baking soda
- 1/2 teaspoon baking powder
- 1/2 teaspoon salt
- 6 tablespoons aquafaba, room temperature (the liquid from a can of chickpeas)
- 1 cup vegan cane sugar
- 1/4 cup packed vegan brown sugar
- 1/2 cup sunflower oil
- 1 teaspoon vanilla extract
Instructions
-
Preheat the oven to 350. Line three half sheet pans with parchment paper.
-
Mix the flour, sprinkles, marshmallows, baking soda, baking powder and salt in a big mixing bowl.
-
In a separate medium-sized mixing bowl, whisk the aquafaba until it becomes foamy and white. Add the cane sugar, brown sugar, oil and vanilla. Whisk to combine.
-
Pour the wet ingredients into the dry ingredients. Mix until it fully comes together into a dough.
-
Using a 3-tablespoon cookie scooper, scoop out the dough, pressing it on the side of the bowl to pack it well. Drop the cookie dough onto the sheet pans, leaving a lot of space in between.
-
Bake for 15 minutes. Remove the sheet pans from the oven. The cookies will be soft and puffed up. Tap the pans on the counter. Let them sit for 5 minutes before using a thin spatula to transfer the cookies onto a cooling rack. Cool completely. Enjoy!
congratulations on the blogversary. 12 years is very impressive and i wish you many more.
Congratulations on your anniversary! 😀 Those cookies look wonderful! 😀
thank you and thanks for being around all these years! xo
thank you!!! i hope to be here for years to come! i have lots of fun recipes in my pending folder!