Nutritional yeast + Brussels sprouts = nutty deliciousness.
This is so easy it isn’t even a recipe. Trust me – slice, dice and sauté. Then sprinkle with nooch. Done and done!
Nutritional yeast aka Nooch
Slice the little end off the Brussels sprouts. Then, slice them thinly.
Add a small amount of oil to a pan and heat it up. Add the Brussels sprouts and toss around to coat. Cook until they are bright green and starting to get browned.
Turn them out onto a plate and sprinkle with nooch. Enjoy!