Five ingredients. Gluten-free. Oil free. And whipped up in the Vitamix.
We love eating these for breakfast, lunch and dinner!
Note: This batter gets thick fast so I like to pour it right out into a bowl. Then I use my tablespoon measure to make 12 to 13 silver dollars.
1 cup rolled oats
1 teaspoon baking powder
Scant 3/4 cup filtered water (or plant milk)
1 tablespoon maple syrup
1 teaspoon vanilla extract
Place all ingredients into the Vitamix and let it rip for a minute. Pour into a mixing bowl.
Heat up a nonstick skillet and use a tablespoon measure to portion out pancakes. Flip over when bubbles start to pop on the top.
Enjoy with maple syrup or whatever else you like on your pancakes or bowl of oats. Enjoy!