The baking powder makes these pancakes super fluffy and oh so good!
1 cup spelt flour
1 tablespoon vegan sugar
1/2 tablespoon baking powder
Pinch salt
1 cup vegan milk
Mix the ingredients together. Heat a non-stick skillet.
Use a tablespoon measure to pour pancake batter into the pan. When bubbles appear, flip the pancakes over.
Stack and enjoy with maple syrup and your favorite fresh fruit!
Zen enough! My dad loves pancakes, which are really a vehicular food for maple syrup, hehe
Great this is oil-free 🙂