GIVEAWAY: Think! Eat! Act! A Sea Shepherd Chef’s Vegan Recipes


I recently supported the Kickstarter campaign for this cookbook which features the vegan food prepared on the Sea Shepherd ships’ anti-whaling campaigns and written by one of the chefs, Raffaella Tolicetti.

Inspired by the Sea Shepherd’s goal of protecting the animals that are victims of human cruelty, this book uses delicious vegan food to show us that every action has a consequence, and that you can live both well and compassionately, even while facing the challenges of being an activist living on a ship.

The book is divided into three sections.

Think! features vegan facts about the animals on both land and sea, the environmental effects of eating animals, and a really great section on where/how to access essential nutrients in a vegan diet.

Eat! features tons of creative vegan recipes from pastas, soups, bread and dessert. The photos fill out the entire page and sometimes it is hard to see the writing. (Either that or my eyes are getting old!)

Act! highlights different organizations around the world that are committed to defending those who cannot defend themselves.

Want one? I have 4 to give away.

Send me an email by end of day Friday, June27th and tell me why YOU should be the new owner of one of these cookbooks. Looking forward to hearing what you have to say.


3 thoughts on “GIVEAWAY: Think! Eat! Act! A Sea Shepherd Chef’s Vegan Recipes

  1. Hi there: I think I should receive a cookbook, because I am a 68 year old woman who has been vegan since January. I am struggling coming up with recipes that are easy to make and nutritious. My family and my doctor think I’m nuts! I sure could use a cookbook. I love your site and the recipes are great. Thank-you, Gail

Leave a Reply