Maple Coconut Granola

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Yum…homemade granola. Don’t think you can’t make this.

3 cups oats
1 cup coconut flakes
1 cup mixed nuts (I used cashews, pecans, and almonds for this batch)
1/4 cup oat flour
1/4 teaspoon cinnamon
1/4 teaspoon vanilla powder
1/2 cup maple syrup
1/4 cup sunflower oil

Mix everything together and spread onto a big baking sheet. Bake for 35 to 45 minutes at 325, until browning.

Store in an airtight container. Enjoy plain or with vegan milk and fresh bananas!

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6 thoughts on “Maple Coconut Granola

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