CSA Week #17

This week at the CSA…

2 Delicata winter squash
2 lbs. potatoes
1 bunch leeks
1 bunch parsley
1 bunch Siberian kale
1 head of cauliflower
1 pumpkin

Jona Gold and Empire apples
Seckle pears

I already made hash browns with half of the potatoes for dinner tonight (no picture, eaten too fast!) and I took the kale leaves off the center rib and froze them for my amazing green shake-y shake. Tomorrow, I am going to fire up the oven and cook all of the pumpkins and squashes I have and then figure out what to do with them.

I am definitely going to make my apple muffins again because they are that good and apple fritters for sure. Personally, I hate pears. Not sure what is going to happen to this bunch.

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