Vegan How to Make Roasted Acorn Squash Flowers Friday, September 21, 2012Wednesday, January 30, 2013by Lisa Dawn I think this is a really pretty way to serve roasted squash. Cut the squash in rounds (they look like flowers) and brush both sides with olive oil. Season with salt and pepper and roast in a 375 oven for 35 to 40 minutes. Share this:Click to share on LinkedIn (Opens in new window)Click to print (Opens in new window)Click to email a link to a friend (Opens in new window)Click to share on Twitter (Opens in new window)Click to share on Pinterest (Opens in new window)Click to share on Tumblr (Opens in new window)Click to share on Facebook (Opens in new window)Like this:Like Loading...